The story
Antigua and Barbuda Culinary Month in Antigua and Barbuda restaurants/venues
Antigua and Barbuda Culinary Month, launched in 2023 by the Antigua and Barbuda Tourism Authority and now in its fourth year, runs each May bundling Restaurant Week's set-price menus at more than fifty restaurants, the Eat Like a Local roadside food exploration, the Food, Art and Beverage Festival at Cedar Valley Golf Course, and the Caribbean Food Forum symposium into one month-long culinary tourism celebration.
Antigua and Barbuda Culinary Month is a month-long culinary tourism initiative launched in 2023 by the Antigua and Barbuda Tourism Authority, running each May and now in its fourth consecutive year, celebrating local cuisine and chefs of Caribbean heritage from around the world.