Festival de la Gastronomie Ivoirienne in Abidjan
Festival de la Cuisine Ivoirienne (FCI) is organized by the Directorate-General of Tourism and Hotel Industries under Cote d'Ivoire's Ministry of Tourism to promote Ivorian gastronomy. After launching in Abidjan in 2023 and touring to San Pedro in 2024, the festival's 3rd edition held its final phase June 12 to 13, 2025 in Bouake under the theme Discovering the flavors of here and elsewhere.
Each edition of the Festival de la Cuisine Ivoirienne turns a host city in Cote d'Ivoire into a stage for the country's culinary identity, organized by the Directorate-General of Tourism and Hotel Industries under the Ministry of Tourism with an explicit goal of using gastronomy as both cultural showcase and economic driver.