Festival du Fonio in Conakry
Conakry's first dedicated fonio festival, held over two December days in 2025, bringing chefs, tastings and public demonstrations together to celebrate one of West Africa's oldest cultivated grains as a point of national Guinean culinary heritage and everyday pride worth publicly celebrating each passing year.
Festival du Fonio staged its inaugural edition across 13 and 14 December 2025 in Conakry, built around a single ancient grain: fonio, one of West Africa's oldest cultivated cereals and a staple across parts of Guinea's interior, here given a dedicated two-day public celebration rather than treatment as one ingredient among many at a general food festival.