Guyana Food and Drink Festival in Georgetown
Georgetown, Guyana hosts a cluster of confirmed food and drink celebrations rather than one single named festival: the Regional Food Festival along Main Street, Taste of Guyana, the Guyana Festival opening the Diamond Jubilee programme, and Guyana Restaurant Week. Together these events showcase national dishes such as pepperpot, pholourie, cook-up rice and black cake, run by tourism and hospitality organizations and government ministries promoting Guyanese cuisine.
Each year, Georgetown's food calendar fills with a cluster of celebrations rather than a single fixed festival, together forming what many describe simply as the city's food and drink season.