TulbuRun la Asconi in Puhoi/Asconi Winery
TulbuRun la Asconi is a running event held at the family-owned Asconi Winery in Puhoi, Ialoveni district, established in 1994 and producing more than 3 million bottles annually. The 2026 edition is scheduled for October 10, offering 5km and 11km distances, with unlimited tulburel, hot broth and stew waiting at the finish line, plus a traditional circle dance and a covered terrace shelter.
TulbuRun la Asconi builds its entire identity around a drink that exists for only a short window each year: tulburel, a partially-fermented wine produced during the early stages of the autumn winemaking process.