Khychin Championship Gastronomy Festival in Khasanya
A championship for preparing Balkarian khychins, thin unleavened flatbreads filled with potato and cheese, was planned for summer in Nalchik, organized by the administration of the village of Khasanya on the banks of the Nalchik River. Available evidence suggests this began as a first-time competition rather than an established annual tradition, so its long-term recurrence is not yet confirmed.
Khychin is one of those dishes that locals in Kabardino-Balkaria will tell you cannot be rushed.