Adygea Cheese Festival in Maykop/Adygea
An annual cheese festival-competition held in Maykop, capital of the Republic of Adygea, organized by the republic's Ministry of Agriculture to showcase Adyghe cheese, a soft, unripened cow's-milk cheese that became an official Soviet trademark product in 1980 and was later served at the 1980 Moscow Olympics.
Adyghe cheese carries the name of the Republic of Adygea in Russia's North Caucasus, home to a large Circassian population whose traditional cuisine gave rise to the cheese long before it had any formal branding.