Wanju Wild Food Festival in Wanju
An autumn food festival at Gosan Recreational Forest celebrating Wanju's foraged and wild-food traditions, from bare-hand cheonryeop fishing to grilled potatoes and locust-catching games. Recognized by Korea's tourism ministry, the three-day event mixes tasting booths with hands-on rural food heritage activities in a wooded, family-friendly setting.
In the forested hills around Gosan Recreational Forest, Wanju county stages a food festival built around a deliberately unpolished premise: reviving the foraged, wild, and simply prepared foods that older rural generations grew up eating before industrial farming and supermarkets reshaped the Korean diet.