The Big E in West Springfield
The Big E, formally the Eastern States Exposition, is a seventeen-day fair in West Springfield, Massachusetts, that opens the second Friday after Labor Day and represents all six New England states. Founded in 1916 by Joshua L. Brooks, it now draws over 1.6 million visitors annually, making it the fifth-largest fair in the nation, with livestock competitions, the Avenue of States exhibit buildings, and signature foods like the Big E Cream Puff.
The Big E began in October 1916 as the Eastern States Agricultural and Industrial Exposition, the vision of Joshua L.